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David Zilber Pear Kimchi

Infused with Lemon Octane flower rosin

$45.00

Description

In collaboration with Noma-alum and celebrated fermenter David Zilber is Pear Kimchi. Drawing on his deep love of and experience with fermentation, David spawned a kimchi Delight that features sous vide Nashi and Bosc pears combined with clarified kimchi water, infused with Lemon Octane flower rosin. A little sweet and a little heat, coated in spicy gochugaru - an heirloom Korean chili pepper flake sourced from Queens SF.

20 Delights per box, 200MG total

Farms:

Queens SF, Sonoma Hills Farm

Composition

Ingredients:

water, tapioca syrup*, cane sugar*, non-gmo potato starch*, pear*, kimchi water, MCT coconut oil*, hemp flower rosin, non-gmo citric acid, kosher salt. coating: tapioca starch*, powdered sugar*, gochugaru flakes* *certified organic